Croque Madame

Eggs & Cheese
Written By Jo A. S. Thoburn

Per sandwich

2 slices 1” think bread
2 thick slices of Virginia ham
2 slices of provolone cheese
1 egg

hollandaise sauce (see recipe)

Preheat over to 400° F. Place bread open-faced on a baking sheet with layering bread, cheese, and ham.  Bake at 400° F for about ten minutes,  until the cheese is melted and the bread is crisp.

While the bread is in the oven, fry one egg sunny side up.

Put the two slices of the sandwich together, put the egg on top, and spoon over the hollandaise sauce.

Jo A. S. Thoburn

Jo A. S. Thoburn is an award-winning educator and the founder of Creating Scholars. Drawing on more than 25 years of experience leading Fairfax Christian School, Thoburn launched Creating Scholars as a platform that helps parents raise resilient, independent thinkers ready for a rapidly changing world. Through the Scholars Plan and The Scholars Report newsletter, she shares practical, battle-tested strategies for lasting student success.

https://www.creating-scholars.com
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Hollandaise Sauce
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