Maple Pecan Pie

3 eggs
1 cup maple syrup
2/3 cup sugar or allulose
2/3 cup melted butter
1 tablespoon vanilla
2 1/2 cups pecans
pie crust

Preheat oven to 350° F.

Put pie crust in a pie pan.

Mix remaining ingredients and pour into pie shell. Bake for 40 minutes.

Jo A. S. Thoburn

Jo A. S. Thoburn is an award-winning educator and the founder of Creating Scholars. Drawing on more than 25 years of experience leading Fairfax Christian School, Thoburn launched Creating Scholars as a platform that helps parents raise resilient, independent thinkers ready for a rapidly changing world. Through the Scholars Plan and The Scholars Report newsletter, she shares practical, battle-tested strategies for lasting student success.

https://www.creating-scholars.com
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Lamb Chops