Baked Apples

Sweet Treats
Written By Jo A. S. Thoburn

4 apples peeled, cored, and wedged 
1/2 cup brandy 
4 star anise
cinnamon to sprinkle

Bake apples with star anise and brandy at 375° F for 45 minutes – stirring every 15 minutes. Lightly sprinkle with cinnamon, and serve.

Jo A. S. Thoburn

Jo Thoburn has served as President of the Fairfax Christian School for over 25 years. An award-winning educator and visionary, she is the founder of Creating Scholars, a multimedia project featuring books and videos designed for future-focused parents.

https://www.creating-scholars.com
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