4 apples peeled, cored, and wedged
1/2 cup brandy
4 star anise
cinnamon to sprinkle
Bake apples with star anise and brandy at 375° F for 45 minutes – stirring every 15 minutes. Lightly sprinkle with cinnamon, and serve.
Jo A. S. Thoburn is an award-winning educator and the founder of Creating Scholars. Drawing on more than 25 years of experience leading Fairfax Christian School, Thoburn launched Creating Scholars as a platform that helps parents raise resilient, independent thinkers ready for a rapidly changing world. Through the Scholars Plan and The Scholars Report newsletter, she shares practical, battle-tested strategies for lasting student success.
