Sweet Potato Pie

Sweet Treats
Written By Jo Thoburn

2 cups mashed sweet potato 
2 tablespoons softened butter 
2 eggs 1/2 cup organic brown sugar 
1/2 cup organic white sugar 
1/2 cup heavy whipping cream 
1/4 teaspoon baking soda 
1 teaspoon vanilla 
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
1 pie crust

Preheat oven to 350° F. Grease a pie pan, and add the crust. Mix the sweet potato, sugars, cream, baking soda, vanilla and spice. Pour into the pie shell. Bake for 50-60 minutes, until done.

Jo Thoburn

Jo A. S. Thoburn is the President and CEO of the Fairfax Christian School, the founder of Fairfax Scholars and The Scholars Plan, and the author of Creating Scholars: The Handbook for Future-Focused Parents and Educators. An award-winning thought leader with over twenty-five years in education, she has spoken at conferences across five continents on free-market education, quality academics, and strategic career planning.

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