Lemon Caper Dressing
1/2 cup extra virgin olive oil
1/4 cup white wine vinegar
juice of lemon
1 tablespoon black pepper
4 ounces of capers, drained
Add all ingredients into a jar and shake.
1/2 cup extra virgin olive oil
1/4 cup white wine vinegar
juice of lemon
1 tablespoon black pepper
4 ounces of capers, drained
Add all ingredients into a jar and shake.
Jo A. S. Thoburn is an award-winning educator and the founder of Creating Scholars. Drawing on more than 25 years of experience leading Fairfax Christian School, Thoburn launched Creating Scholars as a platform that helps parents raise resilient, independent thinkers ready for a rapidly changing world. Through the Scholars Plan and The Scholars Report newsletter, she shares practical, battle-tested strategies for lasting student success.