Millet

Servings: 3-4
Easily doubles in an 8-quart Instant Pot.

Key Kitchenware
Instant Pot

Total Time
Preparation: 5 minutes
Cook Time: 20 Minutes
Plus, pressure time.

Ingredients

1 cup Organic Millet
2 cups Water
Pinch of Salt

For Breakfast
1/4 cup Cream
Maple Syrup to taste

OR

For a savory side
2 cups Chicken, Beef, or Vegetable stock instead of water
3 cups sauteed diced vegetables — try any combination of celery, onion, carrot, broccoli or pepper

Instructions

STEP ONE
Add water, millet, and to the instant pot. Cook on high for 10 minutes and natural release for 10 minutes.

STEP TWO
Add cream and maple syrup to taste and serve as a breakfast side.

Substitute chicken stock, beef stock, or vegetable stock for water, stir in your favorite finely chopped sauteed vegetables, and serve as a savory side.